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Tasting Notes: bright mandarin with herbaceous rosemary bush rounded out with a raspberry lolly finish, notes of light tannins present.
Varietal: Heirloom Yirgacheffe
Process: Natural
Region: GEDEB Yirgacheffe, EthiopiaHalu Beriti Washing Station was established in 2014 and now boasts 750 smallholder producers in Ethiopia. These beans were processed naturally by drying on raised beds for 8-15 days when it’s sunny or up to 20 days when overcast.
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Halu Beriti Natural has a Light & Bright roast profile and sits in our Highend tier. Learn more about our roast profiles and tiers here.

